Light straw yellow. Perfumed citrus notes. Subtle key lime, ripe kiwi, and sweet melon aromas add to the wine’s floral bouquet. The attack is ample and round, with a delicate balance of sweet cream and acidity though the midpalate. The finish lingers on, and on, with notes of fresh hay and cream.
We recommend service at 8º C. A perfect match: We suggest light-flavored meats and mild-flavored cheese choices. You can try it with sushi or marinated turkey.
Fermented in stainless steel. Sur lie aged for 4 months.
|1 Case||3 Cases||5 Cases||10 Cases||25 Cases|
|$21.58 per btl.||$19.92 per btl.||$18.50 per btl.||$18 per btl.||$17.58 per btl.|
*Prices for New York state