The aromatic Viura grape is used for the base in this white sangria. A blend of citrus juices are added for flavor and freshness. The result is a balanced, refreshing Clarea with a persistant flavor and great balance.
Yellow coloured with golden iridescences, its delicated citric aromas mix with sweet notes of pear and peaches on the nose.
An aromatic organic white grape is used for the wine base and a blend with essential citrus aromas of lemon and orange, without losing freshness. This way a tasty entry leads to a fruity medium body of peaches and orange zest floars with a crisp and fresh finish.
The result is a very balanced and elegant Clarea, with a persistent flavour and a great balance between acidity and sweetness.
It has a very silky carbonic composition and slightly bitter finish that invites you to enjoy it.